Raychell and Jay of Fervor Farm
It is just so refreshing and exciting to watch how our farmers of today are taking on the Leadership of creating a farm that is a healthy, resilient ecosystem. Inherent in their perspective is the need for carnivores to be present…welcomed and undertstood and valued.
And so without further adieu …inviting you to relax and take in this marvelous conversation initiated a young farmer in Hollis, Maine, Raychell Libby of Fervor Farm.